Navigating Healthcare: A Guide to Modern Medicine and Wellness

GI Doctor

Natural Ways to Prevent Constipation

Prevent ConstipationConstipation is a problem for many people, it is something that can have a direct impact on our overall health and can also cause long term damage to our bodies.  Constipation can be a sign of an unhealthy diet or stress or that you aren’t getting enough water or it can be a sign of another medical condition.  If you are constipated often you should go to a gastroenterologist in Flushing and get a check up.

The recent death of character actor, Abe Vigoda, caused the media to haul out sound bites and videos of some of his most memorable scenes.  Of course, there was dialogue of Vigoda playing Tessio in “The Godfather”, as well as his character Fish in the “Barney Miller” series.  But oddly enough, many of the sound bites and still shots of Fish in “Barney Miller” had that character’s hand dipping into a box of prunes while extolling their virtues.  He said “I’ve been eating prunes for 40 years.  When I was 13, I gave a girl a necklace of prune pits. Her mother thought I was into voodoo.”

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What Is a Celiac Disease Friendly Diet?

The word ‘celiac’ (Greek) literally means ‘relating to the abdomen.’ Celiac disease is a digestive disorder that occurs when wheat, pasta, breads, and other products that contain gluten irritate the small intestine. The word ‘gluten’ is derived from the Latin word ‘glue.’ It is a combination of plant proteins occurring in grains such as wheat, corn, barley, and rye. The word gluten is used in this way because it actually is an adhesive. Gluten is found in many processed foods in our American diet today. Surprisingly to many, it is also used in many medications, vitamins, and even lip balms. Those who suffer from celiac disease cannot consume gluten because it prevents nutrients from being absorbed into the body, thereby causing damage to the lining of the intestines. If celiac disease goes undiagnosed or untreated, it can lead to serious complications with other areas of the body, such as the nervous system, bones, and even the brain. Thankfully, though celiac disease is more common today than ever, it’s also true that many American food manufacturers are coming up with more foods that are friendly to those who suffer with celiac disease. Following is information from a gastroenterologist about the celiac disease friendly diet.

How to Reduce Risks of Stomach Ulcers

Lower The Risk of Stomach UlcersA stomach ulcer occurs when areas of the lining of the stomach or small intestine become eroded or worn away. Stomach ulcers can be very painful. They can also cause additional symptoms, including nausea, vomiting, bloating, and loss of appetite. Stomach ulcers can even lead to more serious medical conditions, including cancers of the stomach and digestive system. There are a number of known contributors to the development of stomach ulcers. These include poor diet, bacteria known as H. pylori (helicobacter pylori), use or overuse of non-steroidal anti-inflammatory drugs (NSAIDs), consuming products with caffeine or carbonation, smoking, and excessive alcohol use. But there is good news about stomach ulcers. They are largely preventable. In many instances, all it takes is a little behavior modification here and there to reduce your risk of developing a stomach ulcer. Here are some tips from gastroenterologists on how to prevent stomach ulcers.

What Causes Stomach Ulcers?

Stomach UlcersMillions of Americans suffer from stomach ulcers. In fact, so many people in the U.S. have stomach ulcers that we’ve almost become desensitized to the seriousness of this medical condition. Stomach ulcers, sometimes also referred to as peptic ulcers, are worn or eroded areas of the lining of the stomach, esophagus, or small intestine. The term ‘stomach ulcer’ can be a catch-all phrase used by laypeople for a number of ulcerative conditions within the digestive system, but physicians do have more specific terms for them. When stomach ulcers are diagnosed, they are called gastric ulcers. When ulcers of the duodenum are diagnosed, they are referred to as duodenal ulcers. And when ulcers of the esophagus are diagnosed, they are referred to as esophageal ulcers. In layman’s terms, however, these oftentimes fall into the category of stomach ulcers. There are a number of causes or contributing factors to stomach ulcers, including age, smoking, bacteria, use of some medications, excessive alcohol use, and diet. Following is more detailed information from GI doctors regarding the causes of stomach ulcers, as well as measures that can be taken to prevent them.  If you think you have a stomach ulcer or are at risk of an ulcer you should contact a gastroenterologist in Queens.