Good digestion is vital to good health. Your digestive system is important because it’s where important nutrients your body needs to thrive are absorbed. Sadly, digestive problems have been on the rise ever since the food manufacturing industry learned to process foods for more bulk and longer shelf life. The modern American diet is sorely lacking in means of keeping our digestive systems working optimally. Processed foods can spike blood sugar, and they often contain little nutritional value. Additionally, today’s busy families often don’t sit down to dinner together for what used to be known as a ‘home-cooked meal.’ What often results is parents and children alike often reaching for quick foods that are ready fast and don’t provide nutrients necessary to keep the digestive tract, as well as all the other systems of the body, healthy and functioning properly. In fact, processed foods that are bad for digestion rarely are satisfying for the simple reason that they provide no value to your body, making you consume more and more of them to feel full. Following are some valuable recommendations from GI doctors in Flushing on how you can improve your digestion and begin feeling better almost instantly! For more help with your digestion contact a top GI doctor near you.
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Is your colon happy? Yes, you read that right. The question was: Is your colon happy? Think about it. You spend so much of your time making sure you’re building a happy home, a happy family, a happy childhood for your kids. You worry if your boss is happy with your work. You may even wonder if your bank account is happy. But you likely never think about whether your colon is happy. But the truth is when your colon is unhappy, you’re unhappy. But it doesn’t have to be that way. In fact, there are a number of steps you can take to ensure that your colon is healthy. And the great thing about colons is that when they’re healthy, they’re happy. Here are some valuable tips from gastroenterologists in Queens that can help you turn your colon’s frown upside down.
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Food allergies are on the rise, both in the United States and around the world. In fact, researchers estimate that upwards of 15 million Americans suffer from food allergies. According to the Centers for Disease Control and Prevention, food allergies among children increased by nearly 50% from the years 1997 to 2011. This swift rise in the number of people suffering from one or more food allergies is baffling to researchers, although many believe that modern chemical processes used to keep foods fresher longer play an important role. What’s most alarming is that this statistic is ever on the rise. If you’re one of the people who are suffering from a food allergy, you understand the significance this health condition can have on your lifestyle. Following is valuable information from top gastroenterologists in Queens that can help you better understand your food allergy and its affect on your body. If you have a food allergy or think you may be allergic to something you’ve eaten you should contact a GI doctor in Queens today.
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The scientific name for bad breath is halitosis and the biggest culprits for creating this malady are onions and garlic. This is not only due to their strong aroma, but because they both contain sulfuric compounds that get absorbed into your bloodstream, enabling a secondary odiferous wave to reach your lungs, where it eventually escapes through your mouth. So, not only do you have a strong aftertaste where mouthwash or mints fail miserably to rid your mouth of the odor, but, in the case of garlic, once it is absorbed it continues to emit a bitter scent from your pores. Many people simply use garlic to enhance their food and others take garlic pills for their antioxidant powers and to help thwart heart disease and cancer.
Bad breath can also be caused by aromatic spices, stinky sausages and ethnic foods that will leave you with dragon breath; even red wine can be problematic, leaving you with a pungent odor in your mouth. But, bad breath from ingesting certain food or drink generally goes away in a day or two, whereas bad breath which is continual and cannot be masked by mints or mouthwash, is of special concern. Your first stop as you play detective to uncover the source of the bad breath is to see a top dentist in Maplewood to determine if you have gum disease, or perhaps, a decaying tooth. If that is not the reason, the next stop is an ear, nose and throat specialist (or ENT) to see if tonsillitis or a sinus condition might be the culprit. A dentist in Maplewood NJ can do diagnostic tests to locate the cause of your bad breath. If there are no issues determined by either specialist, then you must delve further to determine the cause of the problem which may be “stomach breath”.
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If you are in reasonably good health, you might attribute it to genes (no major health issues in your immediate family), you watch what you eat and you have good gut health. What the heck is good gut health you ask?
Much scientific research has been done showing the association between a gut-healthy diet and increased immunity and overall health. If you’re already blessed with good health, you must be doing something right, and, if you want to strive for good health, look below to see what you should be doing going forward.
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During your high school and college years, pizza was your go-to food 24/7; you ate that hot and piping pizza pie when it was delivered, and ice cold the next morning. Your stomach never rebelled one iota. So …
Suddenly, that ooey-gooey crust or that tangy tomato sauce leaves you feeling like your innards are on fire. After vowing to stop patronizing that pizza joint going forward, you might think “do they make pizza differently these days … or is it me?” Well, if you really have to ask that question, perhaps it is time to make an appointment with a gastroenterologist in Flushing to have your GI tract checked out to ensure everything is okay. Gastroenterologists deal with all types of stomach ailments and should be able to quickly determine if your pain is caused by simple indigestion or is a symptom of a serious stomach condition.
But first, let’s delve a little into the topic of indigestion.
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When you are not feeling up to par, there are a few solutions available to remedy the situation: 1) you wait it out and hope it goes away; 2) you Google to find the answer (and sometimes you feel worse after reading what those symptoms might really be; or 3) you take yourself to the doctor.
Babies and pets are the only ones who must suffer in silence because they are unable to tell you they don’t feel well. An astute parent, or pet parent, notices a not-so-perky or listless demeanor or crying/whining and that is all you have to go on.
Toddlers or children are more vocal. They’ll come up to you and say “I’ve got a tummy ache” and will point a chubby finger around the area of their bellybutton. Well, that doesn’t help much, so, it is up to you to play detective and decide if the malady warrants a trip to the pediatrician, or even the E.R., or just a few days spent in bed. Pain that is generally located around the center of the abdomen, or the bellybutton is considered “simple” abdominal pain.
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Constipation is a problem for many people, it is something that can have a direct impact on our overall health and can also cause long term damage to our bodies. Constipation can be a sign of an unhealthy diet or stress or that you aren’t getting enough water or it can be a sign of another medical condition. If you are constipated often you should go to a gastroenterologist in Flushing and get a check up.
The recent death of character actor, Abe Vigoda, caused the media to haul out sound bites and videos of some of his most memorable scenes. Of course, there was dialogue of Vigoda playing Tessio in “The Godfather”, as well as his character Fish in the “Barney Miller” series. But oddly enough, many of the sound bites and still shots of Fish in “Barney Miller” had that character’s hand dipping into a box of prunes while extolling their virtues. He said “I’ve been eating prunes for 40 years. When I was 13, I gave a girl a necklace of prune pits. Her mother thought I was into voodoo.”
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The word ‘celiac’ (Greek) literally means ‘relating to the abdomen.’ Celiac disease is a digestive disorder that occurs when wheat, pasta, breads, and other products that contain gluten irritate the small intestine. The word ‘gluten’ is derived from the Latin word ‘glue.’ It is a combination of plant proteins occurring in grains such as wheat, corn, barley, and rye. The word gluten is used in this way because it actually is an adhesive. Gluten is found in many processed foods in our American diet today. Surprisingly to many, it is also used in many medications, vitamins, and even lip balms. Those who suffer from celiac disease cannot consume gluten because it prevents nutrients from being absorbed into the body, thereby causing damage to the lining of the intestines. If celiac disease goes undiagnosed or untreated, it can lead to serious complications with other areas of the body, such as the nervous system, bones, and even the brain. Thankfully, though celiac disease is more common today than ever, it’s also true that many American food manufacturers are coming up with more foods that are friendly to those who suffer with celiac disease. Following is information from gastroenterologists in Flushing about the celiac disease friendly diet. Continue reading “What Is a Celiac Disease Friendly Diet?”
A stomach ulcer occurs when areas of the lining of the stomach or small intestine become eroded or worn away. Stomach ulcers can be very painful. They can also cause additional symptoms, including nausea, vomiting, bloating, and loss of appetite. Stomach ulcers can even lead to more serious medical conditions, including cancers of the stomach and digestive system. There are a number of known contributors to the development of stomach ulcers. These include poor diet, bacteria known as H. pylori (helicobacter pylori), use or overuse of non-steroidal anti-inflammatory drugs (NSAIDs), consuming products with caffeine or carbonation, smoking, and excessive alcohol use. But there is good news about stomach ulcers. They are largely preventable. In many instances, all it takes is a little behavior modification here and there to reduce your risk of developing a stomach ulcer. Here are some tips from gastroenterologists on how to prevent stomach ulcers. Continue reading “How to Reduce Risks of Stomach Ulcers”